The great thing about Eisfeld, which opened its doors in the Ehrenfeld
in August 2015, is its small but exquisite selection of ice cream, which changes every fortnight. There are always seven vegan flavours (fruit sorbets) and seven milk-based ones. The team are constantly coming up with new creations, including a pineapple, pomegranate and sea buckthorn sorbet (fantastically fruity) or combinations such as buttermilk & lemon, blueberry & sour cream and poppyseed & cream (incredibly creamy). As if that weren’t enough, Eisfeld also has home-made cakes (some of which are gluten-free
) all year round and a range of coffee drinks. There are special mini cornets and scoops for children to increase their chances of being able to try everything! The lovingly decorated interior also has something special to offer – swings at the end of some of the tables so you really can release your inner child as you take it easy and enjoy your ice cream!