In the Sülz neighborhood of Cologne, Tappo invites guests to enjoy German-French cuisine in a relaxed brasserie atmosphere. Since April 1, 2018, Ingo Fertig and Abbas Nargessi have been running the restaurant, bringing their experience from Cologne’s restaurant scene to the concept.
With 34 seats and a bar for ten additional guests, Tappo offers an intimate setting that feels both convivial and personal. During the warmer months, outdoor seating expands the dining options and allows guests to enjoy their meal al fresco.
The cuisine blends German, French, and international influences. It is complemented by a selection of wines from classic wine-growing regions that pairs perfectly with the menu. This makes Tappo the perfect spot for anyone in Sülz looking to experience unpretentious brasserie cuisine, a personal atmosphere, and Cologne-style hospitality.
With 34 seats and a bar for ten additional guests, Tappo offers an intimate setting that feels both convivial and personal. During the warmer months, outdoor seating expands the dining options and allows guests to enjoy their meal al fresco.
The cuisine blends German, French, and international influences. It is complemented by a selection of wines from classic wine-growing regions that pairs perfectly with the menu. This makes Tappo the perfect spot for anyone in Sülz looking to experience unpretentious brasserie cuisine, a personal atmosphere, and Cologne-style hospitality.
Cuisine types
French
International
vegetarian
Kitchen offers
Dinner
Openings
Infrastructure
Outdoor dining
Eligibility
Bad Weather Offer
Suitable for any Weather
for individual guests
Parking facilities
- It is about 450 meters from the Sülzgürtel stop to the restaurant. The tram lines 13 and 18 stop there.
Kitchen opening hours